Wednesday, August 18, 2010

Week 1 - Part 2... Shrimp Cont...

Second Place goes to my own creation - Portobello Mushroom stuffed w/ a White wine, garlic shrimp reduction sauce in Van D'Kamp hot dog bun/ Garlic Sauteed Shrimp stuffing covered in a Wasabi, Crushed Red Pepper, Mayo and a squeez of lemon sauce - lemon wedge and cilantro as garnish - the sauce kicked A$$, made everything taste perfect...

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